Week 27: Pea, Mint and Feta Salad
Serves 2-4 This is a lovely simple green salad, perfect for a speedy summer supper. You can use whatever summer green vegetables you like, but be careful not to over cook them, blanching is essential. Plunging in to ice cold water ensure that you stop the vegetables from cooking any longer and keeps the vegetables fresh green vibrancy! Whatever greens you ... Read More