Whether you are experienced or a complete novice in the kitchen, join us on a workshop to gain new skills, learn to make use of the best seasonal ingredients, cook new inspirational dishes, expand your culinary repertoire to amaze your family and friends. All in a relaxed and fun environment.
In this “bake along” we will be making a traditional Christmas fruit cake.
A rich and chocolaty Yule log is the perfect centre piece for any festive table.
In this class I will show you how to adorn your beautiful Christmas cake
In this class we will be making a traditional marzipan filled Stollen.